Recipe:Roasted Red Pepper and Mushroom Risotto Ingredients (8 portions) 2 Red Bell peppers 4 tsp. olive oil,divided 1 tsp. butter 2 medium red onions,chopped,divided 1/2 lb. baby portobello mushrooms,sliced 1/2 cup dry white wine 4 oz. cream 3 cups arborio rice 4-6 cups mushroom broth 1 cup shredded Parmesan [...]






Recent Comments